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(0)Ricki Carroll
Author
Language
English
Formats
Description
Widely acclaimed as "the Cheese Queen," Ricki Carroll has guided thousands of home cheese makers and inspired the burgeoning popularity of artisanal cheese making with her classic book, Home Cheese Making, first published in 1982, with over 400,000 copies in print.
The completely updated fourth edition features 35 new cheese recipes, color photography of step-by-step techniques, and new profiles of contemporary cheese makers. The additions to...
Author
Language
English
Formats
Description
Ricki Carroll, the Cheese Queen, along with her daughter, Sarah, takes kids ages 8 and up on a cheese adventure! The book begins with the story of cheese and gives a primer on flavors from around the world, weaving in cheese science, cow-to-cheese fun facts, and a game to learn how to say cheese in 30 languages. Part cooking project and part kitchen science, the bulk of the book teaches kids and their families the fascinating process of making 12...
Author
Language
English
Description
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment...