Burgers: what's the beef?
(Book)
Author
Published
Ann Arbor, Michigan : Cherry Lake Publishing, [2021].
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Newburgh Free Library - Children's Nonfiction | J 641.6 KNU | On Shelf |
| Pearl River Public Library - Children's Nonfiction | J 641.662 KNU | On Shelf |
More Details
Published
Ann Arbor, Michigan : Cherry Lake Publishing, [2021].
Format
Book
Physical Desc
32 pages : color illustrations ; 24 cm.
Language
English
Notes
General Note
Includes index.
Description
"Explore all the aspects of your favorite food: burgers! From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the burgers we have today. Also includes a recipe, so readers can create their own, unique riff on a burger. Whether you take your burgers with cheese or bacon, this book is sure to excite. Aligned to curriculum standards, text highlights key 21st Century content including Global Awareness and Economics. Books in this series include table of contents, glossary of key words, index, author biography, and sidebars"--,Provided by publisher.
Target Audience
Grades 4-6,Cherry Lake Publishing.
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Citations
APA Citation, 7th Edition (style guide)
Knutson, J. (2021). Burgers: what's the beef? . Cherry Lake Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Knutson, Julie. 2021. Burgers: What's the Beef?. Cherry Lake Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Knutson, Julie. Burgers: What's the Beef? Cherry Lake Publishing, 2021.
MLA Citation, 9th Edition (style guide)Knutson, Julie. Burgers: What's the Beef? Cherry Lake Publishing, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.